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    Guangzhou Nansha Wetland Park

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    Changsha folk opera culture Hunan opera

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    Hong Kong tourist souvenirs: Luxury

  • Guilin local specialty Oiled paper umbrella

    Guilin local specialty Oiled paper umbrella

China's largest banquet Guangzhou Manchu-wide feast

2017-10-23Aix XinLe158

China's largest banquet Guangzhou Manchu-wide feastManchu whole feast is the feast began in the middle of the Qing court, after passing folk, food culture in our country is a precious heritage, a peak is ancient cooking skills development. It Manchu Gao Chao luxury family cooking cream beads together two…

Guangzhou traditional dishes of Cantonese-style roast suckling pig

2017-10-23Aix XinLe42

Guangzhou traditional dishes of Cantonese-style roast suckling pigIn Guangzhou, what is the most popular on the table that? In addition to chicken, absolutely roasted meat. Marriage is inseparable from a red Redskins grow suckling pig, Qingming Festival "worship Mountain" is inseparable from a roast suckling pig or a…

Guangzhou cuisine Baiyun trotter

2017-10-23Aix XinLe56

Guangzhou cuisine Baiyun trotterGuangzhou Baiyun trotter is one of the historical dishes. Guangzhou Almost every restaurant has this dish. The production method is Zhushou (forefoot) chopped washed first boiled, then flows into the rinsing spring day, and then picked up vinegar, sugar,…

Guangzhou features snack sweet dumpling

2017-10-23Aix XinLe32

Guangzhou features snack sweet dumplingHan Chinese dumpling is one of the representatives of snacks, a very long history. According to legend, it originated in the Song Dynasty dumplings. At that time Minnesota (now Ningbo City, Zhejiang Province) the rise of a novel food to eat, that is, for…

Guangzhou features snack Chestnut cake

2017-10-23Aix XinLe56

Guangzhou features snack Chestnut cakeChestnut cake Guangdong Guangzhou Han class cuisine. Tong Pan horseshoe horseshoe cake (water chestnut) into a thick chestnut flour watered or dry sugar steaming. "Pan Tong horseshoe cake" is the use of a local specialty chestnut flour as raw materials…

Guangzhou's most prestigious pastry shaped like a dessert feast

2017-10-23Aix XinLe55

Guangzhou's most prestigious pastry shaped like a dessert feastGuangzhou Pan River Restaurant dessert when pushed most prestigious. "Dim sum feast" is to serve with dessert feast of pattern and form, design is very particular about, the general should be fried fried steamed soup Lu Kang freeze all sorts of varietie…

Guangzhou cuisine snake feast

2017-10-23Aix XinLe75

Guangzhou cuisine snake feastGuangzhou is a snake feast flavor Guangzhou, as early as 2,000 years ago, ancient Chinese learned to treat the snake pharmaceutical truth.Tang Dynasty (618-907) have been madness with poisonous snakes cure, but also to the pharmaceutical snake rheumatism,…

Guangzhou's most famous traditional cuisine full of incense altar

2017-10-23Aix XinLe72

Guangzhou's most famous traditional cuisine full of incense altarAltar full of incense is the most famous in Guangzhou, Guangdong Province, Han traditional dishes, belonging to the autumn and winter dishes. It dishes with Fujian chief of "pretenders", like, famous. The dish starts with the late Qing Dynasty, is said…

Guangzhou cuisine Steamed chicken

2017-10-23Aix XinLe50

Guangzhou cuisine Steamed chickenMany people see a chicken Huadiao will name implies: Chicken with Rice Wine to do, so that the dish is Jiangzhe. Yes, Huadiao chicken is Huadiao do chicken, but not Jiangzhe, but authentic Cantonese cuisine, but also a famous dish in Cantonese cuisine. Th…

Guangzhou Conghua specialties plum duck

2017-10-23Aix XinLe30

Guangzhou Conghua specialties plum duckPlum Duck is a Cantonese cuisine, especially Guangzhou Conghua famous specialty of the house. Plum Duck is a sweet and sour taste delicious dishes, it is rice killer, absolutely tease the taste buds, it can not resist the temptation…

Guangzhou Conghua signature dishes braised pork Lvtian

2017-10-23Aix XinLe40

Guangzhou Conghua signature dishes braised pork LvtianAmong the many dishes in Conghua, a large number of meat stew Lu Tian historic famous dish. A large Founder, cool but not greasy, fragrance and the color red, so that it all year round to the VIP hospitality heavy head dish Conghua people…

Guangzhou Zengcheng Sanjiang gourmet feast whole cow

2017-10-23Aix XinLe30

Guangzhou Zengcheng Sanjiang gourmet feast whole cowThree Town "all cattle feast" dinner is a must Zengcheng. A cow, who in addition to the ox hair, teeth can not eat cattle, and other things can make the whole dish, called "whole cow feast." The whole table twelve dishes, and beef are closely related,…

Guangzhou snacks offal radish flavor

2017-10-23Aix XinLe47

Guangzhou snacks offal radish flavorOffal radish flavor and is a Guangdong snacks, good offal, stew was cooked, but not so thoroughly cooked, can feel when eating tasty shells teeth, but will not make people feel tough, but added overripe turnip , slippery mouth fragrant soup, sauce and mix…

Guangzhou winter specialties open burning dog

2017-10-23Aix XinLe44

Guangzhou winter specialties open burning dogWinter dog food is one of the most popular people in Guangzhou. High nutritional value of dog meat, nourishing aphrodisiac, Nuanwei blood circulation effect, after the winter to eat the body heat. In Guangzhou, a lot of eating dog meat, the most common wa…

Guangzhou Baiyun Mountain Landscape bean curd snacks

2017-10-23Aix XinLe24

Guangzhou Baiyun Mountain Landscape bean curd snacksShanghai curd is salty, spicy bean curd Chengdu, the Guangzhou tofu tweed? Baiyun Mountain spring water brewed bean curd, is especially good, do not eat anywhere else…