Changsha local specialty Weishan Maojian tea
Wei Shan Mao Jian tea produced in Changsha City Ningxiang County Weishan of water. Ningxiang Weishan Tippy tea is a tribute to legend Tang Dynasty. Tongzhi "Ningxiang County," reads: "Six Degrees of Weishan Um, Luo Xianfeng, etc. are tea, Wei Wei camellia called top grade." Republic of China "Ningxiang County" contains: "Wei camellia collect and process before rain, tender and mellowness, let Wuyi, Longjing commodity sales Gansu, Xinjiang and other provinces, won lucrative long time, plus the number of strains within Miyin temple. "minorities in the northwest frontier of our country, always regarded Weishan Tippy tea is the most precious gift of tea. Liu Shaoqi during his lifetime love drinking this tea.
Weishan alpine basins, favorable natural environment, an agreeable environment, Qi mountains, river surrounded by a Barred Plymouth Rock Falls diarrhea little knowledge, perennial misty clouds, rare light of day, known as "Qianshan Wan Shan towards Weishan, Weishan people to not see the mountain, "he said. There are mountains Tang Xuanzong (Li Yue) court repairs prime minister Pei Xiu - Wu Zetian of the "ten Miyin Temple" was built for the Buddhist shrine, the perennial incense constantly, the temple monks heyday as many as a thousand people, in Japan, Southeast Asia enjoy high reputation, it is "famous, famous temples, tea production," said. Where the average annual rainfall was 1670 mm, mild climate, less light, relative humidity above 80%, tea garden soil, a plate made of shale soil, deep soil, humus rich, moist tea long, and mannitol, is not invasion by cold and heat, root, leaf bud fat and strong.