Lingchuan dog meat has a long history, rich culture. According to the test, which began during the Han Jing, has been more than two thousand years of history. Dog meat is delicious, nutritious, nourishing yin, kidney, relieving, nourishing the stomach and…

Statewide duck blood vinegar Quanzhou County, Guilin is a famous dish. After the beginning of every lunar month, ducklings on the market, the state's people like duckling cooking early adopters. Statewide duck blood vinegar is vinegar evolved according t…

Taro pork is a Guilin local cuisines to Lijiang River in Guilin tourism can not swim, can not taste taro on eating pork. Taro pork won the "national dish" he said. A few years ago, as the "Prime Minister Humpbacked Liu," the hit, taro head also will b…

Yangshuo, Guilin, Yangshuo Beer Fish is a famous local dishes, spicy and delicious fish, the fish itself without a trace of smell, the smell of beer and fish guaranteed to make you a good appetite. As I said "do not eat do not know, forget to eat," Beer…

Quanzhou County in Guilin rice noodles are marked unique flavor snacks, the emphasis is on soup and marked. They are marked rice soup, no dry food. That soup, a little more authentic, pig bone soup, but also the capital of the willing, with the pig soup i…