Illustrating also known as dragon phoenix Caterers, it is famous traditional dishes of Guangdong. "Mate" diverse ingredients, tender and creamy, delicious specific, nutrient-rich, autumn and winter the most desirable food.

Qing Tongzhi years, gourmet hole Yin Jiang Guangdong, at the time of the annual birthday should do cook a new dish, enjoy your family and friends to show his cooking skills. His 70th birthday, when all has been done to make dishes, for the sake of a new dish he struggled. That day he suddenly heard a meow, Mother looked, a cat and a snake cage fight, cats and snakes assumed a posture duel. Jiang hole Yanling Guang flash, thought why not do a dish with snake and cat, so he made new exhibition cooking dishes a distinctive. After the relatives and friends to taste, feel good, but also feel the flavor of cat meat is insufficient, it is recommended together with boiled chicken, taste better. Jiang Yin recommendation of the hole we are in this dish added a chicken, so fame. Although this dish later renamed the "dragon phoenix braise", but people still used to call it "mate."

practice

raw material

Three snake (cobra, krait, too Ficus tree snake) 200 grams, leopard cat or raccoon meat, 150 grams, 100 grams of chicken, 50 grams of water, fat fish maw, 175 grams mushrooms silk, silk fungus 75 grams, ginger 50 g, 250 g of oil generation (actual consumption of 25 g), each one a little egg white, sesame oil, orange peel, salt, rice wine, white wine, 15 g flour, 750 g of chicken soup, soup raw snake 250 g, 15 g lemon juice wire , 30 g white chrysanthemums.

step

1, the slaughter live snakes, head and tail, the skin and internal organs, washing "snake shell" (snake bone) into the casserole cooked, removed from the snake taken. Leopard cat or raccoon meat picked clean into the boiling pot boil for 1 minute, remove and drain water into the casserole, add water, ginger, white wine, onions cooked, remove the meat removed.

2, the demolition of the snake, leopard cat or raccoon meat torn filaments, ginger, onion, salt, rice wine simmer good. First with chicken egg white, a little dry starch mix sizing, then frying pan, the oil source 250 grams to four or five percent when hot, add chicken oil to break out of Health, drain the oil. The ginger into the boiling water pot and cook for about 5 minutes to salvage, put clean water rinse, spicy ginger to the net.

3, the snake, leopard cat or raccoon meat, chicken and other raw materials into the wok, add chicken, snake soup, rice wine, salt after boiling a small fire slightly braised, then stir to boil, with the wet starch hook thin little gravy, add peanut oil, sesame oil, pan into a large soup bowl, white chrysanthemum, lemon leaves Sisa on the face.