Snake Eater is one of the old Canton tonic diet concept. Autumn eat snakes, and more snakes season thus plump fresh and can play dehumidification, gluten bone health, blood analgesic effect. In fact, the old broad Snake Eater long history. Lingnan hot and humid climate, a lot of animals grow faster, a good number of snakes. Rural farmers in addition to sweet potato rice to feed their families, but also need some meat to add protein, fat snake Lingnan area is one of resources. For people to capture the snake, then peeled, fried, boiled things are not difficult to use it to satisfy their craving nutritional supplements, are an excellent choice. Eat about the snake, the total is also inseparable from that of several classic, snake soup, snake soup, snake soup, snake tasty and related therapeutic efficacy is inherent.

Salt and pepper snake busy road is stunning cuisine, its approach is relatively simple. Method: 1. snake bunk wipe and stained with fried flour. 2. The snake has been busy on fried flour into the boiling oil. 3. fry until crisp behind, dish grease. 4. snake bunk skillet, salt and pepper was added Toss. 5. First undercover bunk dish, salt and pepper and then spread on top of the material.